Dining and Cooking
Miso Sesame Ginger Dressing
In Condiments and Seasonings

Miso Sesame Ginger Dressing



MISO SESAME GINGER DRESSING

• INGREDIENTS • (serves 4)
2/3 cup tahini
1 tsp fresh ginger
1 tsp miso paste
1 tsp chili crunch (optional)
1-2 Tbsp maple syrup
1 Tbsp soy sauce
2 Tbsp lime juice
1 tsp garlic powder
1/3-1/2 cup water (according to desired thickness)

• METHOD •
Add all ingredients to a blender and blend until smooth. Store in a jar in the fridge for up to 5 days for best freshness and enjoy with your favorite noodle dish.

welcome back to my Series where I show you how to make healthy salad dressings in no time if you’re allergic to peanuts or simply want to switch things up this misu sesame ginger dressing is your new go-to it’s super creamy full of omami slightly spicy and goes perfect with any type of cold noodle salad it’s great for meal prepping ahead of time and so easy to make you got to try it

9 Comments

  1. @kirstykaminski

    MISO SESAME GINGER DRESSING

    • INGREDIENTS • (serves 4)
    2/3 cup tahini
    1 tsp fresh ginger
    1 tsp miso paste
    1 tsp chili crunch (optional)
    1-2 Tbsp maple syrup
    1 Tbsp soy sauce
    2 Tbsp lime juice
    1 tsp garlic powder
    1/3-1/2 cup water (according to desired thickness)

    • METHOD •
    Add all ingredients to a blender and blend until smooth. Store in a jar in the fridge for up to 5 days for best freshness and enjoy with your favorite noodle dish.