by nataloodle

9 Comments

  1. Civil_Wait1181

    but did you put almond flavor or almond flour 

  2. Smallloudcat

    No almond flour or rosewater I guess. They’re picture perfect

  3. Moppy6686

    Wait, is this a photo of ones you actually made?? 🤯

  4. gcaliraden

    Did you use the fondant icing sugar? I’m curious if I can just use regular icing sugar but from what I’ve read the fondant sugar also has glucose syrup so I’m sure that will make a difference 🤔

  5. mcribsaregood

    I just watched this episode last night! They look great.