(GUTD 12/32) Applesauce Squash Scallop & Three Beans Baked

by MutedSongbird

2 Comments

  1. TheeeMoonMan

    The terminology of scallop threw me off, but after reading I can say that it doesn’t sound so bad. Lots of fiber!

  2. icephoenix821

    *Image Transcription: Book Pages*

    #Applesauce Squash Scallop
    Diane Bridge

    1¾ cups sweetened applesauce
    1 package frozen squash (thawed)
    ¼ cup brown sugar
    ¼ t. nutmeg
    ½. salt
    2 beaten eggs
    ½ cup evaporated milk
    ¼ cup melted margarine

    Mix all ingredients and pour into 1½ quart casserole

    Top with 2 slices soft bread — cubed — fried 2 T. butter.

    Bake covered at 375° for 45 min.

    Serves 6-8

    May add slivered almonds.

    Good on Thanksgiving!

    #Three Beans Baked
    for 1 hour at 250°

    1-Can Pork and Beans
    1-Can Green Lima Beans (Drained)
    1-Can Kidney Beans (Drained)

    Mix and add —

    ¼ Cup White Sugar
    ¾ Cup Brown Sugar
    2 tablespoons Vinegar
    2 teaspoons Dry Mustard
    1 Cup Catsup
    1-lb diced Bacon (drained)
    1-onion browned
    1-lb hamburger browned (drained)

    2/26/76 Shirley Gardner