Dough:-

Flour: 580g
Caster Sugar: 106g
Eggs: 2
Egg yolk: 1
Active dry Yeast: 8g (2 tsp)
Milk: 236g
Cold Butter: 84g

-Add the flour, sugar and eggs in a large bowl. Mix the yeast with warm milk and add it into the bowl.
-Mix everything using a spatula into a shaggy dough, turn it out onto a clean counter, start kneading.
-Knead for 7-8 minutes till you achieve a smooth and even dough. Add cubed cold butter and knead it into the dough.
-Make a smooth round dough ball, place it in a greased bowl, cover and proof for 2-3 hrs or overnight in the fridge.
-Once proofed, take out the cold dough on floured work bench. Roll it out into a half centimetre thick sheet.
-Spread the cinnamon filling evenly using an offset spatula. Start carefully rolling in the dough from the length.
-Make sure to roll the dough tightly into a log, slice it into 1.5 inch rolls using a sharp serrated blade.
-Place the rolls in a 12 inch cast iron skillet greased with butter or a 9*9 inch baking pan.
-Cover and proof till doubled in size. Bake in a preheated 190 degree oven for 15-20 mins.
-Once golden brown, take them out, top with cream cheese frosting and serve hot along with hot chocolate.

Cinnamon Filling:-

Soft butter: 216g
Brown sugar: 224g
Cinnamon powder: 18g

-Add everything into a bowl, mix it using a spatula into a creamy mix. Spread it on the dough sheet.

Frosting:-

Cream cheese: 120g
Icing sugar: 90g
Vanilla: 1 tsp
Milk: 1 tsp

-Add everything into a large bowl, mix it all together till it turns into a smooth and creamy consistency.

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मेरी मन मेरा लगना नहीं जी मेरा लगना नहीं मन ना मैं तो दूर हो जावी ना मैं तो दूर हो जावी ओ जिव बदला दे ओले होया चन ना तो ले हो जावी तू गल मेरी मन मेरा लगना नहीं जी मेरा लगना नहीं मन ना मे तो दूर हो जावी ना मे तो दूर हो जावी ओ सागर दिया छला वांगू जिंदगी है बड़ी टेडीी मेडी किथे लेके चलिए जावे पता नहीं कुछ भी की है क उ लमिया पहाड़ा वांगू नेड़े दूर रहदी कोई सार ना होवे बारिश भी है थे पी देख ना ज तेनू मेरे दिलन साली चैन पी जो हुंदा चंगे ली हुंदा दुनिया एव झूठ कंदी उड़ जाे जद पंछी मुड़े उन्नानू घर द लोड़ नहीं पी ना तू किते हो जावी ना तू किते हो जावी जिव बदला दे ओले होया चन ना मैं तो ओले हो जावी तू गल मेरी मन मेरा लगना नहीं जी लगना नहीं मन ना मे तो दूर हो जावी ना मे तो दूर हो जावी

39 Comments

  1. Dough:-

    Flour: 580g
    Caster Sugar: 106g
    Eggs: 2
    Egg yolk: 1
    Active dry Yeast: 8g (2 tsp)
    Milk: 236g
    Cold Butter: 84g

    -Add the flour, sugar and eggs in a large bowl. Mix the yeast with warm milk and add it into the bowl.
    -Mix everything using a spatula into a shaggy dough, turn it out onto a clean counter, start kneading.
    -Knead for 7-8 minutes till you achieve a smooth and even dough. Add cubed cold butter and knead it into the dough.
    -Make a smooth round dough ball, place it in a greased bowl, cover and proof for 2-3 hrs or overnight in the fridge.
    -Once proofed, take out the cold dough on floured work bench. Roll it out into a half centimetre thick sheet.
    -Spread the cinnamon filling evenly using an offset spatula. Start carefully rolling in the dough from the length.
    -Make sure to roll the dough tightly into a log, slice it into 1.5 inch rolls using a sharp serrated blade.
    -Place the rolls in a 12 inch cast iron skillet greased with butter or a 9*9 inch baking pan.
    -Cover and proof till doubled in size. Bake in a preheated 190 degree oven for 15-20 mins.
    -Once golden brown, take them out, top with cream cheese frosting and serve hot along with hot chocolate.

    Cinnamon Filling:-

    Soft butter: 216g
    Brown sugar: 224g
    Cinnamon powder: 18g

    -Add everything into a bowl, mix it using a spatula into a creamy mix. Spread it on the dough sheet.

    Frosting:-

    Cream cheese: 120g
    Icing sugar: 90g
    Vanilla: 1 tsp
    Milk: 1 tsp

    -Add everything into a large bowl, mix it all together till it turns into a smooth and creamy consistency.

  2. તમારી ઘણી બધી વાનગીઓ જોય દરેક વાનગી વેજ હતી ❤ છેવટે તમે પણ ઇંડા નો ઉપયોગ કરી નોન વેજ ચાલું કરી દીધું 😢😢😢😢😢😢😢

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