Home » Greece » Greece Travel News » Santorini, Greece: Venetsanos Winery Offers a Unique Wine Experience with Stunning Views and Historic Tradition
Published on
September 13, 2025
Venetsanos Winery is practically sitting on top of the world, perched high above Athinios on the cliffs of Santorini, and it’s a must-stop for anyone who loves good wine, good stories, and jaw-dropping views. Built all the way back in the 15th century and then lovingly restored, the place lets you walk through tunnels of time. From the moment you step onto the stone terrace, you’re wrapped in the ancient art of island winemaking while still enjoying the touches of today’s wine culture. You can choose a guided walk through five centuries of winecraft, taste a glass (or two) of the good stuff, and wander through the cool, candle-lit cellars that wind down the cliffs in neat, old-school rows.
Venetsanos is part of what makes Santorini Santorini, and it’s no accident that every window is a postcard. The cliffs give you a front-row seat to the island’s volcanic drama: black and red hills, blue sea, and sky that changes color like the wine in your glass. The real star is the Assyrtiko grape, that mineral-packed wonder you can taste in every crisp, salty sip. It’s the grape’s way of saying, “Hey, volcanic soil is my home.” At the edge of the winery, you get to taste nature’s artwork while the sun dips low, and that’s what you’ll tell your friends about, long after the bottles are empty.
A Journey Through History and Terroir
The story of Venetsanos Winery unfolds like the first sip of the island’s best Assyrtiko—sharp, surprising, and memorable. Erected in 1947, the Venetsanos family planned the first-ever industrial winery on Santorini, the first on the island. Crafted to ride the island’s steep slopes, the design channels gravity, guiding grapes and wine through four airy floors. Abandoning pumps and lights, the design instead focuses on the island’s natural slopes and coastal breezes. Even during the Mid-20th century hardships, the winery flowed like the Aegean outside—decades later, sun and wind still boost the batches, while sensors and stainless steel keep the operations spot on.
A hop onto the winery’s 20-minute guided tour weaves guests through the four terraced levels of the gravity shrine. Start on high, where fresh grapes drop already destined for the floor below, and then drift down through focused science state-of-the-art stainless steel tanks, cooling pads, and oenology labs—while observing the original fermentation tanks, wooden presses, and hand-forged tools. By the end, the Aegean view seems different a continuation of the wine in your glass.
Wine Tasting with Views and Local Pairings
At Venetsanos Winery, the best grapes are only part of the package. Your glass comes with a front-row seat to the Aegean. You’ll start your tasting on the Main Hall Terrace, where the caldera, the simmering volcano, and the sea all fold into one breathtaking view. Stay for the Sunset Terrace, and the sky will paint shades of orange and pink right across the vineyard, with tiny reflections twinkling on the water.
You can choose from different tasting flights that show off Santorini’s finest. Don’t miss the famous Assyrtiko, a white wine that’s as lively and mineral-y as the island’s volcanic soil. Want to dig a little deeper into island traditions? Ask for the Nykteri and Vinsanto options. Nykteri is the night-harvest gem, folding the cool of Assyrtiko grapes into layered, complex textures. Vinsanto, Santorini’s liquid treasure made from sun-dried grapes, is practically considered a blessing here, serving up sweet notes of fig, warm honey, and gently roasted nuts.
Every tasting here pairs perfectly with small plates, like tangy cheese boards, crisp green salads, stuffed vine leaves, and Santorini’s beloved tomato fritters. Enjoy a glass and you’ll notice how each local dish amplifies its wine buddy. Together, they tell the story of the island’s kitchen and its customs.
One of the coolest things about Santorini wine is how the vines are grown. Volcanic soil and crazy weather make life tough for grapes, so farmers train the vines into a low, circular basket called kouloura. This lets the grapes dodge harsh winds and brutal sun. The woven basket also collects the fine mist from the sea, giving the plants extra hydration.
Here’s another twist. Most vines here are ungrafted, meaning they haven’t been ruined by the pesky phylloxera that wiped out many other vineyards. They sink their roots deep into solid pumice and ash, soaking up the island’s special blend of minerals. The grapes that survive this tough-love growing process end up tasting saline and super mineral-rich, with a zinging acidity that’s unmistakably Santorini.
A Must-Visit for Wine Lovers and Culture Enthusiasts on Santorini
If you want to feel Santorini’s soul, skip the crowds and head for Venetsanos Winery. This place is not just about sipping wine; it’s about stepping onto the island’s story. Built on the cliffs overlooking the caldera, the winery mixes breathtaking views with century-old architecture. One inside, the galleries and courtyards speak Gregorian elegance, and you really feel the island’s spirit. Don’t miss the Hox Gallery, which shines the spotlight on young Santorini artists. These rotating exhibits pull you straight into the island’s buzzing creative scene while you pause for a glass.
Sparkling wine is amazing, but the views are the real head-spinner especially with the setting sun. Want to make it officially yours? Venetsanos offers private events that can make a wedding, reception, or anniversary feel like a scene from a movie. Picture this: you’re toasting with a glass of Assyrtiko on the 250-square-meter terrace, the caldera cliffs glowing amber as the sun dips, and all the top-shelf, luxury services tending to your every need. It’s the easiest kind of unforgettable.
Conclusion: A Must-Visit for Wine Lovers in Santorini
Venetsanos Winery isn’t just a place to pour a glass–it’s a doorway to Santorini’s soul. Here, you can sip the crisp Assyrtiko while a tour guide untangles the island’s long, colorful winemaking story. The terrace, framed by vineyards and cliffs, serves a free side of sunset with every pour. Come for the wine, stay for the stunning setting, and before you know it, you’ve travelled through Santorini’s past, present, and hopeful future all in one tour. If you’re roaming the island, a swing by Venetsanos ties together everything Santorini is famous for: history, incredible wine, and scenery that seems to leap right off a postcard.

Dining and Cooking