One of my go-to dinner: Almond butter garlic tofu bowl with chili oil
One of my go-to dinner: Almond butter garlic tofu bowl with chili oil
by dive_into_chocolate
1 Comment
dive_into_chocolate
Growing up, we always have multiple dishes to serve with warm rice. But I often cook for only 1-2, so I often cook one main, 1–2 vegetables on the side. This bowl is one of my recent go-to meals. The almond butter gives the tofu a nutty flavor, and adding Chinese chili oil really makes it go up to another level. I hope you will love it too! 😊🌱
1 Comment
Growing up, we always have multiple dishes to serve with warm rice. But I often cook for only 1-2, so I often cook one main, 1–2 vegetables on the side. This bowl is one of my recent go-to meals. The almond butter gives the tofu a nutty flavor, and adding Chinese chili oil really makes it go up to another level. I hope you will love it too! 😊🌱
Recipe is here: [https://www.barrelleaf.com/en/vegan-almond-butter-garlic-tofu-bowl-with-chili-oil](https://www.barrelleaf.com/en/vegan-almond-butter-garlic-tofu-bowl-with-chili-oil)