My gf made “Kålpølser med brunede kartofler, grønlangkål og sennep”, a classic Danish dish by W_o_l_f_f 3 Comments W_o_l_f_f 3 days ago Kålpølse: A boiled smoked sausage.Brunede kartofler: Boiled potatoes cooked in a caramel sauce made of sugar, butter, cream, water and salt.Grønlangkål: Chopped and steamed kale cooked in butter, cream, boiling water from the sausages and salt.Sennep: Medieval mustard. CupOfHotTeaa 3 days ago language is fascinating because that’s a lot of words for sausage and mustard TikkiG2 3 days ago Looks delicious!I had a Dutch dish with the same ingredients, minus the mustard, which is mashed potatoes and kale, and a smoked sausage.
W_o_l_f_f 3 days ago Kålpølse: A boiled smoked sausage.Brunede kartofler: Boiled potatoes cooked in a caramel sauce made of sugar, butter, cream, water and salt.Grønlangkål: Chopped and steamed kale cooked in butter, cream, boiling water from the sausages and salt.Sennep: Medieval mustard.
CupOfHotTeaa 3 days ago language is fascinating because that’s a lot of words for sausage and mustard
TikkiG2 3 days ago Looks delicious!I had a Dutch dish with the same ingredients, minus the mustard, which is mashed potatoes and kale, and a smoked sausage.
3 Comments
Kålpølse: A boiled smoked sausage.
Brunede kartofler: Boiled potatoes cooked in a caramel sauce made of sugar, butter, cream, water and salt.
Grønlangkål: Chopped and steamed kale cooked in butter, cream, boiling water from the sausages and salt.
Sennep: Medieval mustard.
language is fascinating because that’s a lot of words for sausage and mustard
Looks delicious!
I had a Dutch dish with the same ingredients, minus the mustard, which is mashed potatoes and kale, and a smoked sausage.