Baked Yogurt tastes like healthy custard, is made with 6 ingredients and contains 8 grams of protein.
Ingredients
▢ 2 cups Greek yogurt
▢ 4 large eggs
▢ 1/4 cup maple syrup, or honey
▢ 1 teaspoon vanilla extract
▢ 3 tablespoons cornstarch
▢ 1 1/2 cups berries, divided
Instructions
Preheat oven to 350 degrees F and line 8×8 square baking dish with parchment paper. Set aside.
In a large bowl, add yogurt, eggs, maple syrup and vanilla. Whisk until smooth. Add cornstarch and whisk again until well combined.
Add 1 cup of berries and give a few gentle stirs. Then pour mixture into previously prepared baking dish and sprinkle remaining 1/2 cup berries on top.
Bake for 45 minutes or until yogurt in the center is set and not jiggly anymore. Remove from the oven and let cool almost completely.
Cut into 9 slices and enjoy as is or with more maple syrup.

9 Comments
Is that flour?
does it taste like cheesecake?
You got to say something darling. That looks scrumptious 🎉😂🎉😂
Linda pon traducción al español gracias 😊😊😊
Coloca os ingredientes e as medidas de cada um por favor. Boa noite!
Looks like something from the bakery, and delicious.
Can you share the recipe pls?
You went to all that work showing us your dessert, what’s the point if you don’t share the recipe?
For the people like me who are wondering what she has used:
Yougurt, eggs, maple syrup, corn starch and berries.
You are welcome.