Chop leeks into disks, and put them into a large baking tray with Olive Oil, Balsamic, and Thyme.
Blend Tofu, Sundried Tomatoes, Salt, Pepper.
Spread the mixture onto a store bought rollout pastry, then put ontop of the leeks paste side down.
Bake for 20 – 30 mins.
by MorbidMushroom-
8 Comments
This looks awesome
Beautiful work 👏🏻👏🏻👏🏻
Wow! Do you use silken tofu for this?
Looks beautiful!! Well done😍😍❤️
Decent.
Love this idea
Looks great
A work of art. That last picture of the whole bowl has me drooling.