No time for gourmet? Just grab-and-go with Chef Ashwin Vilkhu’s easy weeknight recipe, Refrigerator Noodles.
About Chef Ashwin Vilkhu
Chef Ashwin Vilkhu serves as the co-executive chef at Saffron and executive chef at its newly opened sister restaurant, The Kingsway. Hospitality is in his DNA as his father enjoyed a long career in the hotel and club industry while his mother was an avid home entertainer and caterer. After earning degrees from UNO, he and his family opened Saffron which was recognized by the James Beard Foundation as a semifinalist for “Best New Restaurant” and this year, they opened the doors to The Kingsway. Located on Magazine Street, it offers contemporary Asian cuisine made with thoughtfully sourced and sustainable ingredients and bold flavors.
Dining and Cooking