Veal is truly a delicacy.
Some people are hesitant because they hear a lot of flak from animal rights activists and others who have decided that the age of the cow being slaughtered has a bearing on the level of acceptability.
I can tell you age does matter, for taste, and veal is delicious when prepared properly.
Discovering Cafe Rustica in Basking Ridge
Jodi and I met friends at a new place (well, new for us!) in Basking Ridge. Cafe Rustica is a warm and friendly Italian restaurant in Somerset County.
Photo via Google Screengrab
Photo via Google Screengrab
The place has been around for more than 30 years, I can’t believe this was our first time eating there! The staff was friendly and knowledgeable; our waitress Emma took real pride in her recommendations and told us that she was introduced to the restaurant by her grandfather who had a few favorites on the menu.
A cozy Italian dining experience in Somerset County
You walk in past a small, well-appointed and stocked bar to a friendly hostess who leads you into a cozy dining room.
My go-to in a new Italian restaurant is always the Veal Saltimbocca. Served with mashed potatoes, the thin veal topped with mozzarella and prosciutto on a bed of spinach hit the spot.
Photo via Bill Spadea & Canva
Photo via Bill Spadea & CanvaStandout appetizers and generous portions
We started with some shared appetizers, and I can tell you the grilled sausage and rabe and the beef carpaccio were outstanding.
Jodi had a chicken dish with a spinach gnocchi and with the large portions.
Photo via Bill Spadea & Canva
Photo via Bill Spadea & Canva
We both took home enough for a full lunch today!
Escape to Serenity in New Jersey: Discover These Charming Bed and Breakfasts
Here is a list of the best bed and breakfast spots in 16 NJ counties. (Note: After a long, extensive search, there are no notable B&Bs in Bergen, Camden, Cumberland, Hudson, and Middlesex counties).
Gallery Credit: Jen Ursillo
The post above reflects the thoughts and observations of New Jersey 101.5 talk show host Bill Spadea. Any opinions expressed are Bill’s own.
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Dining and Cooking