Costco choice. Pretty tasty stillby kevin17re5 19 Comments smashsauce_ 4 months ago Pretty damn good Sidewyz 4 months ago Sous vide? YouMUSTvote 4 months ago It’s obviously not up to par for you so let me take it off your hands immediately. I’m here to help. Brando64 4 months ago I’d still drink the juice if I could. Shiznoz222 4 months ago Yep, for sure, absolutely mid. One hundred percent mediocre. Definitely not engagement bait. TranslatorRoyal8710 4 months ago That’ll eat tvicl69BlazeIt 4 months ago Beautiful NEEDSOSUSA 4 months ago If you waited just a few more minutes all that juice would be in the steak.. perfectly cooked. bay_duck_88 4 months ago Good lord. I think I’d faint if I saw your best.And would definitely eat your worst.That sear is freaking phenomenal. onthebus69 4 months ago So what tenp do you pull the sear from the oven? I pull at 110* and when I sear it, it’s still medium. Plus_Conversation213 4 months ago This is actually a pretty solid cook. Good sear, and good temp. I would definitely eat it. mebunghole 4 months ago With that shade of red that’s definitely not your worst. Hannah_Dn6 4 months ago That sear is phenomenal. Luv that you hit the sides and fat cap. Internal looks great as well. Better than most steaks in here! Cheers! ConstructionPale8793 4 months ago Thats like 6 steps better than my best lol Mostly-Moo-Cow 4 months ago I had the temp right tonight but the cut was shit. seeking_2bewhole 4 months ago I’d take it. Looks great. dbeast64 4 months ago That’s beautiful Dry_Masterpiece_3828 4 months ago Not your best? I need to step up my steakgame Realistic-Fact-2584 4 months ago Perfect!!!
YouMUSTvote 4 months ago It’s obviously not up to par for you so let me take it off your hands immediately. I’m here to help.
Shiznoz222 4 months ago Yep, for sure, absolutely mid. One hundred percent mediocre. Definitely not engagement bait.
NEEDSOSUSA 4 months ago If you waited just a few more minutes all that juice would be in the steak.. perfectly cooked.
bay_duck_88 4 months ago Good lord. I think I’d faint if I saw your best.And would definitely eat your worst.That sear is freaking phenomenal.
onthebus69 4 months ago So what tenp do you pull the sear from the oven? I pull at 110* and when I sear it, it’s still medium.
Plus_Conversation213 4 months ago This is actually a pretty solid cook. Good sear, and good temp. I would definitely eat it.
Hannah_Dn6 4 months ago That sear is phenomenal. Luv that you hit the sides and fat cap. Internal looks great as well. Better than most steaks in here! Cheers!
19 Comments
Pretty damn good
Sous vide?
It’s obviously not up to par for you so let me take it off your hands immediately. I’m here to help.
I’d still drink the juice if I could.
Yep, for sure, absolutely mid. One hundred percent mediocre. Definitely not engagement bait.
That’ll eat
Beautiful
If you waited just a few more minutes all that juice would be in the steak.. perfectly cooked.
Good lord. I think I’d faint if I saw your best.
And would definitely eat your worst.
That sear is freaking phenomenal.
So what tenp do you pull the sear from the oven? I pull at 110* and when I sear it, it’s still medium.
This is actually a pretty solid cook. Good sear, and good temp.
I would definitely eat it.
With that shade of red that’s definitely not your worst.
That sear is phenomenal. Luv that you hit the sides and fat cap. Internal looks great as well. Better than most steaks in here! Cheers!
Thats like 6 steps better than my best lol
I had the temp right tonight but the cut was shit.
I’d take it. Looks great.
That’s beautiful
Not your best? I need to step up my steakgame
Perfect!!!