Absolutely worth it!
They open at 11:30 so I stopped by Friday around 11:15 and there were already 5 people in line. By the time they opened, the line was 50+ deep.
Staff is super kind and the place has great vibes. I ordered the garlic onion cream cheese and pistachio breads.
Both were fantastic. The bread itself is the same for either type of bread. it’s soft, slightly salty, and has a nice crust. The garlic onion cream cheese is savory, with a thick cream cheese filling and the perfect amount of green onions on top.
The pistachio is wonderful. You can tell this is real pistachio being used, it’s not bitter and they don’t overly sweeten it either. Nutty and delicious
by XandersOdyssey
Dining and Cooking