Thank you for all your tips! I used cake gloop for the first time to line the tin, mixed by hand to avoid over mixing and let the mixture sit in the tin for 10 mins before popping it in the oven 🙂

by froopyml

12 Comments

  1. t0mz0mbie

    Well Done! I’m happy it all worked out and thank you for the update

  2. anotherlovelysunrise

    Wow, that is impressive – it turned out so well!

  3. Responsible_Rub2933

    This is beautiful came out great!

  4. Dexterous_Maximus

    Oh it’s lovely! Did you halve the recipe at all or is there one that makes exactly the amount for that tin?

  5. starlen11

    i literally just saw your other post. Glad it worked out! It looks delish!

  6. Fuzzy_Welcome8348

    Looks lovely! Excellent job🤩

  7. ShineDigga

    The transformation is incredible! That crust looks perfectly golden.

  8. AccomplishedDark9255

    Is it a pumpkin flavpred cake or only pumpkin shaped? I have this pan!