Swamp potatoes aka smothered green beans

Made these for dinner tonight. Pretty tasty! Easy to make and easy cleanup, too.

Recipe typed out directly below:

• Olive oil
• 1 medium onion, roughly chopped
• 3 lbs small yellow potatoes
• 1 lb Andouille sausage, cut into bite-sized pieces
• 1 lb frozen green beans
• 1 stick of butter
• Black pepper, to taste
• Garlic powder, to taste
• Creole seasoning, to taste
• 1 packet of ranch seasoning mix

1. Chop onions.
2. Dice potatoes.
3. Slice sausage.
4. Drizzle olive oil in the bottom of your slow cooker.
5. Add chopped onion, potatoes & sausage to slow cooker.
6. Sprinkle w/ pepper, garlic powder, Creole seasoning & ranch seasoning.
7. Add green beans.
8. Add a stick of butter on top.
9. Cook on HIGH for 3-4 hours or LOW for 6-8 hours.