Now the past-tie is ready to be worn for the second course.
FrankoIsFreedom
obviously thats fart spray
bluh67
He’s spraying calories on it so i fills you up more
welding_guy_from_LI
Why does it look like they covered a butterscotch candy with sauce
WHALE_PHYSICIST
first guess would be salt water.
ShroominCloset
I would bet all my spaghetti that this is a part of a tasting menu. And there will be enough courses to fill their wealthy bellies.
Edit: Like 70-90% of taste comes from smell. They use the spray to “enhance” the flavors of the meal with some extra smell.
[deleted]
[deleted]
LtMoonbeam
Essence of substance
Drakorai
Holy water? /j
ThePaper86
“Anything I don’t understand is stupid.”
boharat
Not sure but for everybody who’s talking about this being a really small amount of food, I guarantee you this is part of a larger tasting course as part of a *prix fixe meal
Edit: this is at 69 upvotes, nobody touch it
Fun-Drawer-8034
That’s a single pasta right there
XxCarlxX
Mate, just give me a large chicken and pineapple pizza
Educational_Share_57
Black truffle oil?
kickintheball
Yep. And I guarantee it’s one of the best tasting pastas you’ve ever tasted, and I also guarantee when you eat the entire tasting menu it will be one of the best meals you’ve ever had
panickedkernel06
In all honesty, while I do appreciate that a 3-michelin star restaurant might be an extraordinary experience,
Almost all the best lunches and dinners I had in Italy came from places the locals called ‘At Ciccio’s (or Toni, or any variation thereof) the Unclean’. At least the generous portions and the generally low prices (coupled with the fact that the food was indeed delish) were enough to offset the risk of contracting the plague.
Jumico
To earnestly answer your question: i would wager cognac
Worldly_Middle8131
I bet it’s truffle oil
escientia
One of probably a dozen courses if it is in fact a Michelin Star restaurant and not some made up shit for internet points.
villageidiot90
He’s spraying liquid cocaine
Which-Celebration-89
I like fine dining and tasting menus. That said.. 1 piece of pasta would just piss me off.
apfleisc
My guess is truffle oil
StevenBeercockArt
Probably a little olive oil.
Insight12783
Probably truffle oil
karenskygreen
The spray is the tears of 100 Nonnas who actually make real pasta.
TomHTom89
Spraying pretentious bs. Or just some pasta water
Repulsive-Theory-477
Tears of poor children – ethically harvested
stlthy1
Brut by Fabergé
Fertile_Arachnid_163
Absinthe.
sentient_salami
Concentrated tear extract.
wjmild
Man, the plumbers around there must be filthy rich if every fine dining spot keeps serving gold.
thefeverandthefret
It better be chocolate and caramel in there, or it’s just an unholy ripoff 😅
BibleHymnPhonk
I’d go down the road to the local mom & pops restaurant and order a fat fuckin CALZONE
SpinachFrosty
could be chef’s urine
GunDaddy67
They spray their tears of Laughter, cause people massive amounts for this.
36 Comments
Now the past-tie is ready to be worn for the second course.
obviously thats fart spray
He’s spraying calories on it so i fills you up more
Why does it look like they covered a butterscotch candy with sauce
first guess would be salt water.
I would bet all my spaghetti that this is a part of a tasting menu. And there will be enough courses to fill their wealthy bellies.
Edit: Like 70-90% of taste comes from smell. They use the spray to “enhance” the flavors of the meal with some extra smell.
[deleted]
Essence of substance
Holy water? /j
“Anything I don’t understand is stupid.”
Not sure but for everybody who’s talking about this being a really small amount of food, I guarantee you this is part of a larger tasting course as part of a *prix fixe meal
Edit: this is at 69 upvotes, nobody touch it
That’s a single pasta right there
Mate, just give me a large chicken and pineapple pizza
Black truffle oil?
Yep. And I guarantee it’s one of the best tasting pastas you’ve ever tasted, and I also guarantee when you eat the entire tasting menu it will be one of the best meals you’ve ever had
In all honesty, while I do appreciate that a 3-michelin star restaurant might be an extraordinary experience,
Almost all the best lunches and dinners I had in Italy came from places the locals called ‘At Ciccio’s (or Toni, or any variation thereof) the Unclean’. At least the generous portions and the generally low prices (coupled with the fact that the food was indeed delish) were enough to offset the risk of contracting the plague.
To earnestly answer your question: i would wager cognac
I bet it’s truffle oil
One of probably a dozen courses if it is in fact a Michelin Star restaurant and not some made up shit for internet points.
He’s spraying liquid cocaine
I like fine dining and tasting menus. That said.. 1 piece of pasta would just piss me off.
My guess is truffle oil
Probably a little olive oil.
Probably truffle oil
The spray is the tears of 100 Nonnas who actually make real pasta.
Spraying pretentious bs. Or just some pasta water
Tears of poor children – ethically harvested
Brut by Fabergé
Absinthe.
Concentrated tear extract.
Man, the plumbers around there must be filthy rich if every fine dining spot keeps serving gold.
It better be chocolate and caramel in there, or it’s just an unholy ripoff 😅
I’d go down the road to the local mom & pops restaurant and order a fat fuckin CALZONE
could be chef’s urine
They spray their tears of Laughter, cause people massive amounts for this.
That doesn’t even look appetizing