Join us for a Spanish Wine Pairing Dinner, a five-course culinary experience celebrating the flavors of Spain. Exceptional wines will be paired with a thoughtfully crafted menu by MIM executive chef Paul Steele and pastry chef Vanessa Bejar.
Enjoy an evening of food, wine, and conversation as dinner is served family-style at community tables in MIM’s Main Courtyard (weather permitting), surrounded by a warm and inviting atmosphere.
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Dining and Cooking