Seafood salad and eat it!

Croma crab meat white and brown, muscles from Maidstone, Cockles and Welks also from a fresh stall in Folkestone, Kent called “Bob’s seafood “
, small prawns from the UK

large tiger prawns to be honest I’m not sure where they’re from but I’m guessing the sea 😂

Fresh peppery rocket and cost lettuce, lemon juice, Tabasco olive oil, malt vinegar, salt and crack black pepper … and a bit of crusty baguette on the side this is my seafood salad