Thai basil stir fry!

5 Comments

1. 

   fitsomah 5 months ago

   Ingredients 1x. Larger portion 2 and 3x on website

   – ⅓ cup hoisin sauce
   – 2 tablespoons tamari soy sauce
   – 1 tablespoons red curry paste or chilli paste
   – 2 tablespoons fresh lime juice
   – 6 cloves garlic, finely chopped
   – 1 tablespoon fresh ginger, grated
   – 450g/ 16oz firm tofu, cut into ½ inch cubes
   – 1 tablespoon sesame oil
   – 2 red capsicums (bell peppers), thinly sliced
   – 2 bunches broccolini, cut in half
   – 3 spring onions (scallions), sliced
   – ⅓ cup roasted cashews
   – 1 packed cup Thai Basil leaves, roughly chopped
   – 1 tablespoon sesame seeds
   – Basmati rice or brown rice, to serve

   From goodnessavenue website

2. 

   TheNarbacular 5 months ago

   Okay. This looks amazing. Thanks for the recipe!

3. 

   jpfv1397 5 months ago

   Looks tasty. Might try this next week. Thanks for the recipe! 🫶

4. 

   HarveysBackupAccount 5 months ago

   Looks tasty, nice work! I like the idea of using broccolini in with Thai flavors

   Have you ever tried holy basil (AKA tulsi) instead of Thai basil? Different flavor but I highly recommend

5. 

   Fuzzy_Welcome8348 5 months ago

   Looks fantastic! Well done