Soy honey orange glazed duck smoked at 325-390 for a little over 3 hours
by shrume17
12 Comments
Pretty_Wealth4679
Beer Drinking, Smoking Meat
rollinfun
lol
DrInsomnia
Nevermind the bird, what is up with that knife? That thing is gorgeous!
shoresy99
Too much information!
Massive_Look8179
And BDSM is what exactly?
Surovat
I really have been wanting to try smoking a duck but haven’t worked up the courage yet. Your’s looks great! Mind sharing your method?
Individual_Ebb7795
Did this stay pretty tender and juicy? It looks delicious. I’ve been hesitant to smoke a duck because I’m convinced I’ll screw it up. When I do a duck, I play it safe and roast in oven.
12 Comments
Beer Drinking, Smoking Meat
lol
Nevermind the bird, what is up with that knife? That thing is gorgeous!
Too much information!
And BDSM is what exactly?
I really have been wanting to try smoking a duck but haven’t worked up the courage yet. Your’s looks great! Mind sharing your method?
Did this stay pretty tender and juicy? It looks delicious. I’ve been hesitant to smoke a duck because I’m convinced I’ll screw it up. When I do a duck, I play it safe and roast in oven.
Looks sexy
What did you go for internal temp with this?
https://preview.redd.it/djnsm64uuesf1.jpeg?width=301&format=pjpg&auto=webp&s=65be83d4d885690b6c6896e056e9d333bff72d9a
I love your knife! It definitely made me think of the sword of the white Dino Ranger
Dang… I need to try that. That bird looks next level.
Also, yeah, that knife is insane.