Times Square KNISH NYC!

merch- https://livingisinteresting.com/shop/ols/categories/chrisnychotdogstands

Let’s go to kesh. Just mustard, please. Just mustard. How much is the kesh? Six. Six. You know, you can do uh sour ground. Yeah. I’ll do um if you want mustard and mustard and sauerkraut. Hey, you know the old fashioned they used to put a hot dog inside. Yeah. Yeah. With the sour mustard. That’s what they used to do. Yeah. If you want, we can do that. No. No. All right. So, you want cheese mustard? Little sauerkraut, maybe? Yep. I know you’re a sauerkra lover. Sauerkraut guy. Put a little onions in there for me, too. Yeah, sure. Yeah, we used to put a hot dog inside and make it niche dog. Uhhuh. That’s our recipe. All right. This is six bucks. I like uh that you poked a hole in it and stuffed it in there. That was better than splitting it open. I never thought of that. That’s good. Oh, yeah. Good thing is everything worked out right cuz you sent me the message earlier in the week I couldn’t make it. So, it seems like the the spot you got your spot back. Everything’s good. You’re back 100%. The pricing is now, you know, something normal, not $15, $18 for a hot dog, right? Yeah. This looks good. Well, uh, yeah. And you added more stuff to the menu. Yeah. Everything came back to normal, you know, like we had the deal with my friends specifically. Usually, it depends with who you deal, you know. Uh, the people that I deal, it was friends for a long time. So, they have no problem. Whatever we agree in the beginning, they stay on that. So I everything turn up okay. But you was ready with the stuff that you came. I was ready. You was ready. Yeah. Breast knuckles. I don’t know. You just point and I swing.