Caught a wild brown trout full of roe so I cured it in a dashi soy mix and it came out amazing. Pictured is me eating it with some rice, nori and shiso



by T-Skunked

2 Comments

  1. SanSanSankyuTaiyosan

    Interesting. I’ve never really thought about which salmonid species most ikura comes from. I wonder which it is.

    Also, fun fact, ikura is a Russian loanword.