He received farm-raised pork sausage braised in a local lager with a pomme de terre fritter, paired with a French mustard aioli and garden-grown herbsby GamingSeerReddit 10 Comments GamingSeerReddit 3 days ago He found it hilarious btw clitter-box 3 days ago I sees a face Valencian_Chowder 3 days ago Woah bro too soigne for my taste. A_Sketchy_Doctor 3 days ago You really need to post this on r/CulinaryPlating and play it off as a serious post lolCall the sausages bangers for 2x damage to british chefs Comfortable-Guitar27 3 days ago  taste_bender 3 days ago That’s hash brown and sausage chef, i asked for Sausage and hash, please fire agaib PurchaseTight3150 3 days ago That description of the dish is why your chef writes the menu and you don’t 💀 jmb456 3 days ago  Busy_Funny6227 3 days ago Those poor poor chives. 😞 ImNearATrain 3 days ago I love that you just tossed all of it In the fryer
A_Sketchy_Doctor 3 days ago You really need to post this on r/CulinaryPlating and play it off as a serious post lolCall the sausages bangers for 2x damage to british chefs
taste_bender 3 days ago That’s hash brown and sausage chef, i asked for Sausage and hash, please fire agaib
PurchaseTight3150 3 days ago That description of the dish is why your chef writes the menu and you don’t 💀
10 Comments
He found it hilarious btw
I sees a face
Woah bro too soigne for my taste.
You really need to post this on r/CulinaryPlating and play it off as a serious post lol
Call the sausages bangers for 2x damage to british chefs
That’s hash brown and sausage chef, i asked for Sausage and hash, please fire agaib
That description of the dish is why your chef writes the menu and you don’t 💀
Those poor poor chives. 😞
I love that you just tossed all of it In the fryer