I had done a very coarse grind on beef for meatballs. I had some extra so I made my wife a sandwich. I added baby bella mushrooms and American cheese. I wrapped it for shaping and steaming. I regretted not making my own.

by cucinaforte

24 Comments

  1. pmrichets69420

    That cross-section is pure smut. Obscenely gooey.

  2. Gloomy_Caregiver_669

    What cheese is used? Mines never looks this cheesey so I’m envious cause I’m doing it wrong 😅

  3. shannonsurprise

    That looks like the most delicious hot pocket…

  4. Nuggyfresh

    Not against it but no veg is a nah from me personally, you really need something fresh to contrast the fat on fat

  5. mantissa2604

    I also regret that you did not make me one. Looks amazing!

  6. Cyber-X1

    I like the carved out bread.. great meat-to-bread ratio

  7. hurriedwarples

    That bread looks amazing. What kind is it and did you buy it or make it? If homemade, please drop the recipe.

  8. februarytide-

    Okay, YES. My kids will adore this, how has this never occurred to me.

  9. WebberPizza

    Did you hollow out that roll and then scoop the meat sauce into it?