Mackerel stew — the combination of mackerel and aged kimchi is truly delicious!

by kmg9928

10 Comments

  1. Diligent-Map8305

    Ahhh it’s mackerel jorim season!!! I should make it soon

  2. pauca_sed

    We luv mackeral stew. We just ordered some frozen mackeral from HMart and will probably make some.

  3. Fomulouscrunch

    I love to see recipes calling for aged kimchi. Cabbage is great, peppers are great, but they’re even better together after a year.

  4. My dad used to make this using canned mackerels. That’s comfort food for me now. The only time canned mackerel tastes good.

  5. WarningWonderful5264

    Just FYI for people who don’t know

    “In a recall notice issued on September 23, the FDA wrote: “Lee K of NY INC of Flushing, NY, is recalling its 57-ounce packages of “Stewed Aged Kimchi w/ Mackerel” in black bottomed plastic container because it contains undeclared milk and shrimp.

    Lee K of NY Inc, of New York, issued a voluntary recall for containers of Pinocchio Catering Aged Kimchi Mackerel on September 8. The FDA then issued a Class I warning, one of three, for the product on October 7.

    The product impacted by the recall is the 57 oz. Pinocchio Catering Aged Kimchi Mackerel. The product comes in black bottomed plastic container with the UPC #27300700000.“[Kimchi Mackerel RECALL](https://www.newsweek.com/kimchi-recall-sparks-highest-consumer-risk-warning-10853222)

  6. HistorianOrdinary833

    At my household, you’re only allowed to make enough for 1 meal. Delicious but stinks to high heaven after even a couple of hours.