Dining and Cooking
I got this as a gift. Really not sure what cheese it is or what to pair it with. You guys have any suggestions?
In Cheese

I got this as a gift. Really not sure what cheese it is or what to pair it with. You guys have any suggestions?


I got this as a gift. Really not sure what cheese it is or what to pair it with. You guys have any suggestions?

by A_Nerd_With_A_life

7 Comments

  1. RegularOk3231

    That’s appenzeller, a Swiss alpine style. Awesome for melting! Good snack with tart apples

  2. Na3C6H5O7-

    Appenzeller. I’d eat it as is room temp with nothing else but that’s bc I really f with alpine cheeses. It’s also great in fondue or any other traditional alpine dishes.

  3. not_Inventedyet76

    Appenzeller its a swiss cheese mild and tasty good.

    Gut zum überbacken von Aufläufen, für aufs Brot, zum so essen oder für Käse fondü

  5. Pretend-Space-4960

    Some red wine, not too strong (Spanish or Portuguese), more subtle (German or East French) is a good company