Ciabatta without kneading step by step recipe with olive oil | Italian bread at home

“The MOST Delicious NO-KNEAD Ciabatta! Step-by-Step Recipe with Olive Oil”

Hey friends! 🍞🔥 In this video, I’ll show you how to make perfect ciabatta bread without kneading—simple, quick, and incredibly tasty! We’ll use authentic Italian olive oil, which gives the bread an unforgettable aroma and a crispy crust.

🔹 Why you should try this recipe?
✔ No kneading – minimal effort, maximum results!
✔ Airy crumb and crispy crust – just like in the best Italian bakeries.
✔ Real olive oil – the secret to rich flavor.

📌 Ingredients:

Wheat flour (can be partially replaced with whole wheat)

Room-temperature water

Yeast (dry or fresh)

Salt

Italian Extra Virgin Olive Oil

⏳ Prep time: ~1-3 hours (mostly rising time).

📢 Be sure to try it and let me know in the comments how it turned out! Like 👍, subscribe for more recipes, and hit the bell so you don’t miss anything!

#ciabatta #italianbread #baking #homemadebread #oliveoil

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