I’ve got a long day worth of cooking to do today, but I have successfully made my breakfast sandwiches.

3 cups of Kodiak Power Cakes Buttermilk Mix
1/3 cup of simple strawberry syrup ( the one for pancakes, not for ice cream and milk) (you can use any syrup of choice as long as it’s real syrup
2 cups of water
2 tablespoons of oil of choice
Sausage Patty of Choice
Cheese slice of choice

1) Mix items in mixing bowl
2) Scoop a desired spoonful and place into waffle maker (mine came out malformed because I didn’t pour enough mix to fill the entire mold of the waffle maker).
3) Once cooked remove waffles from machine and let cool
4) Once the waffles have cooled assemble your sandwiches.
5) Wrap sandwiches and place inside of ziplock bag
The sandwiches can stay int the fridge for a week or can be frozen.

To reheat take out of wrapping and place on paper towel. Microwave for 1 minute if refrigerated and 1:30-2 minutes if frozen.