I Thought It Was Just Potatoes and Beef… Then This Happened!

This creamy potato and ground beef recipe was taught to me by an Italian chef — and it completely changed how I cook comfort food! 🇮🇹✨
It’s rich, cozy, and unbelievably delicious — tender potatoes combined with juicy minced beef, all simmered in a creamy garlic and broth sauce.
Everything comes together in one pan, making it the perfect easy weeknight dinner your whole family will love.

Once you try this recipe, you’ll understand why everyone is obsessed! It’s the perfect mix of creamy texture, savory flavor, and authentic Italian comfort.
Whether you’re cooking for guests, family, or just want something simple but impressive, this dish will become one of your favorites.

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📜 Ingredients:

• 600–700 g potatoes, sliced or cubed
• 400–500 g ground beef (or chicken/turkey)
• 1 tbsp butter
• 1 medium onion, finely chopped
• 4 garlic cloves, minced
• 1 tsp Italian herbs (dried oregano, basil, thyme)
• 100 ml beef or chicken broth
• 150 ml heavy cream (30–33%)
• 50 g grated Parmesan cheese (optional but amazing!)
• Fresh parsley for garnish

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🌟 Why You’ll Love It:

• Authentic Italian flavor — straight from an Italian chef
• One-pan, easy-to-clean dinner idea
• Simple ingredients, amazing results
• Creamy, hearty, and perfect for the whole family

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💡 Tips from the Italian Chef:

• Sauté the onions slowly for extra sweetness
• Use full-fat cream for the richest flavor
• Don’t rush the simmer — let the sauce thicken naturally
• Finish with Parmesan and a drizzle of olive oil before serving

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📌 Don’t Forget To:

• 👍 Like this video
• 💬 Comment below if you tried the recipe
• 🔔 Subscribe for more creamy, cozy, one-pan dinners every week!

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✨ More Delicious Recipes You’ll Love:

• Creamy Chicken & Mushroom Skillet 🍗
• Crispy Potato & Cheese Bake 🧀
• Italian Beef Pasta in Creamy Sauce 🍝

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Thank you for watching — and happy cooking! ❤️🍳