I Learned This Delicious Eggplant Recipe In Southern Italy! The Best Baked Eggplants!
Hi friends! In this video, I’m sharing a delicious, easy-to-make recipe. Apulian-style baked stuffed eggplant with capers and parmesan is a simple and delicious dish, perfect for lunch or dinner. Everyone will love these delicious eggplants! They’re so flavorful, no one will be able to resist! A very easy and affordable recipe! Try it and let me know what you think in the comments!
Ingredients:
– 2 eggplants
– 1 onion
– 2 cloves of garlic
– 1 tbsp of cappers
– 4-5 tbsp of breadcrumbs
– 1 egg
– Parmesan to taste
– Parsley
– Salt, pepper, chili pepper
– Olive oil
#ricetteperfette
#eggplant
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Hello and welcome. 2 eggplants. From which country are you watching my channel?. Salt, pepper. Bake at 400 F (200 C) for about 25 minutes. 1 onion. Brown for 2-3 minutes. Salt, pepper, chili. 2 cloves of garlic. Cover and cook at low fire for 15 minutes. Parsley. Let cool for a few minutes. 1 tablespoon of capers. Parmesan. 1 egg. Salt, pepper. 4-5 tbsp of breadcrumbs. Parmesan. Olive oil. Bake at 180 C (360 F) for 25 minutes. Perfect!

34 Comments
❗️😊 Please enable SUBTITLES in your language 😊❗️ Thanks for watching 💛
سلمت يمينك عوااافي ❤️
Получи се страхотно!❤
Very nice delicious food brother support me 👍👍👍👍👍
Oggiho preparato le melanzane ripiene con salsiccia fresca ,insaporita con semi di finocchio,e mischiata con polpa di melanzana cotta ,al funghetto( dadini di melanzana fritti e aggiunta di poco pomodoro fresco e basilico);e con aggiunta del solito parmigiano ,uova e pangrattato .Una volta fatto dorare in padella la superficie delle melanzane ripiene l' ho fatte finire di cuocere in una buona salsa di pomodoro, con aglio e basilico. E gusti cosa mangi!😊
excellent recipe👌👌👌👌👌👌🧡🧡🧡🧡🧡🧡🧡🧡💚💚💚💚💚💚💚💚
🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥀🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
Oi lindo noa tarde obrigada por tantas receitas maravilhosas uau..hum…
Amo tudo quanto faz ❤❤❤❤
Delicia hum..uau…bou fazer ❤❤❤❤
Prrfeito❤❤❤❤
Big like 2:36 ❤❤❤
Superbe et delicieuse recette, mais arrêtez ce regard qui tue et qui fait chavirer le cœur à chacune de vos vidéos. 😊
😊👌
Привет большой из КЗ
ШЕФ,какой же вы талантливый! ЛЮБОЕ ВАШЕ БЛЮДО,это шедевр! Это ПЕРФЕТТО!!! Восхищаюсь, кому досталось такое СЧАСТЬЕ!!!! Удачи вам в бизнесе и личной жизни!👌👌👌🤗🤗🤗🙏🙏🙏🙏🙏❤️🇰🇿
Wunderbar, es ist für die nächste Woche vorgemerkt und ich freue mich schon😊Danke lieber Koch
I love watching his Videos of him cooking ❤
Uit België stad Oostende
Bravo Italia
Boa tarde eu sou brasileira conheço a Itália eu planta as minhas próprias berinjela é muito mais Deus abençoe você lindo
Fantástico como siempre un saludo desde Madrid España🇪🇸🇪🇸🇪🇸🇪🇸👏👏👏👏
Mmmm…I love eggplant ,and I will be making this too .When I made your salad with the eggplant ,it was truly a million dollar masterpiece, just like you said ,so delicious ,& I made it a second time ,my husband loved it too .All your recipes are perfetto.Watching from Brooklyn ,New York . Thank you for sharing your recipe here ,and all the best to you .Blessings to you always honey .💞💐💕🌸🌷🌺♥️♥️💝💖💖💖💖💖💖💖💖😼😼🌹🌹
Good job 👏👍
Da Udine
Buonissime le faccio sempre, ma queste sono meglio, perché a messo il formaggio sopra 👍
This look delicious I must give it a try . Thanks for sharing ❤
Look you want to come and sit down to eat ❤
Delicious!
Oglądam z Polski. Kocham Italię i jej kuchnię. Wszystko mi smakuje Najbardziej znana mi jest kuchnia z regionu Emilia Romania. Od lat osiemdziesiątych, praktycznie każdego roku odwiedzam Italię. Mam w Itali rodzinę dlatego znam społeczność. Jesteście ogólnie bardzo super narodem. Czuję się u was jak w domu❤
Pozdrawiam 🍷🍷
Brasil 🇧🇷
Penso sia molto buona. La preparerò a pranzo 😋😑😑
Buonissime si dovrebbe aggiungere nel fondo della teglia un po di salsa di pomodoro ovviamente senza carta forno e un po sopra le melanzane poi il formaggio
You are the best
From Croatia.. Fiume..sono io