been hearing about omarcito’s a lot recently and we were in the area so we decided to check it out. we stopped in around 11:30 am and we were like fourth in line and waited maybe 25ish to order. we got the chilaquiles verdes with chicken, an order of plantains, the steak sandwich, the ropa vieja sandwich (not pictured), a watermelon lime agua fresca (not pictured) and they also gave us garlic rice and pico de gallo on the house. i can absolutely see why this place has blown up – it was so good! the food did not feel heavy or greasy, but it was full of so much flavor. aside from the food being great, the owner, omar, is incredibly friendly and social which really added to the experience. his hospitality makes everything feel so welcoming, and he gives the same energy to every single person in line. i wish i came earlier in the summer to take full advantage of the patio, but i’ll definitely come back again before it gets too cold. lmk if there’s any sleeper hits i should order next time 👀
by L0LUNA
Dining and Cooking