really enjoyed the “a la kase” at omakase box in logan square – $69 (pre tax/tip) for 12 pcs of fish, all were excellent quality with thoughtful flavor pairings

the standouts for me were the sashimi (solo pic at the end, but it was actually the first course), chu toro, scallop, and the first cut of salmon (third on the right in the first pic). all of them were great though! even the mackerel, which is usually my least favorite. service and ambiance were also great. it is byob for now so keep that in mind if you go!