She’s finally done. Three weeks of mostly nocturnal work, 11.3 cm of thick insulation keeping her perfectly tight and sealed. Added a WineMaster AC unit to hold her steady at 13 °C and airflow going right outside.
The cellar is ready… and it is looking good!
Before / During / After pics included
by Imaginary-Candle-305
12 Comments
Looks awesome. Were the bricks in the floor an existing feature? What were they originally for if so? Makes for a nice accent in the room.
This is awesome!
Now post your bottles!
Well done, my man! I see you are a Bordeaux guy like myself! I don’t see a small tasting table that one can stand at to sample the wines! Otherwise, it is fantastic!
Sick!
So cool!
I see Chateau Haut-Marbuzet there. Amazing estate with delicious wine.
Beautiful, and great work doing it yourself. Cellar goals fr
so jealous!
It looks like you’ve still got a lot of space left. I could help you with that 😂
Beautiful work! Tell me about the bottle storage units — may I ask where you got those?
The foil cutting on some of those open bottles is killing me
Many restaurants would be envious of your work. Well done. I assume you did this for wine collection/investment purposes. I would not be able to cellar this much wine because I’m near 80 and won’t have enough time left to drink all your collection🤣