What cheese do you always include on your cheese board?

by PostModern8859

6 Comments

  1. Master-Cardiologist5

    Love these. I always include aged white cheddar and Boursin spreadable cheese

  2. bathroom_selfie

    Well done! Mine are never without a chèvre.

  3. lookinsharp17

    Brie! and some sort of goat cheese, either honey or cranberry flavored 🙂

  4. ILoveMeeses2Pieces

    Simple Mills brand Rosemary and Sea Salt Crackers. I don’t even really like rosemary but these crackers are delicious

  5. PrincessLinked

    As a consumer of boards (I’m too lazy to make them often), a good sharp cheddar is always a great pairing with most meats and crackers and a softer (white) cheese will always hit too.