#sidedish #easyrecipe #healthyfood #ieatwhaticookfoodrecipes @ieatwhaticook
Pumpkin is low in fat and calories, high in vitamins, minerals, antioxidants and fibre which makes you feel fuller for longer which helps with weight management. This video shows how to cut pumpkin, how to prepare pumpkin for baking in the oven and how to roast pumpkin until it is fork tender. This pumpkin recipe can be mashed into a puree, served as a side dish, used to make pumpkin soup, pumpkin pies, gravies and many other dishes.
Ingredients: –
1 Pumpkin
Olive Oil
#vegetarian #dinner #tipsandtricks #pumpkin #roasted
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Cutting Seeds Repeat Olive Oil Repeat Bake in Pre-heated Fan Oven
at 200C for 20 Minutes
or Until a Fork Goes through After 20 Minutes Fork Ready Another one I Baked Peeling Enjoy

4 Comments
Thanks for visiting my channel @ieatwhaticook. If you enjoyed this video, it would really help the channel if you LIKE, COMMENT & SUBSCRIBE. 💬❓🤔📱✍ I will be happy to answer any questions you have. Remember to SHARE this video with your Friends & Family. 👍 Please Turn On Subtitles 👍 Remember to Click the Bell Icon so you do not miss any of my new video recipes 🔔
super tasty n Delicious
Wow another great idea for pumpkin recipe, i will try it too. I cooked pumpkin once a week as part of my diet so thanks for this recipe.
Amazing