When it comes to wine, South Australia has long punched above its weight. Adelaide is one of only 12 Great Wine Capitals in the world, and locals are blessed to have three world-class wine regions sitting on their doorstep. Each has its distinct specialties, and even the most parochial interstate venues will pour plush Barossa reds, juicy alternative varietals from sun-kissed McLaren Vale, and premium cool-climate Adelaide Hills numbers.
Dining and Cooking