Crispy Meat Börek Recipe | Easy Turkish Pastry with Ground Beef & Herbs& Potato

🍽️ How to Make Crispy Meat Börek | Easy Turkish Pastry Recipe

Craving something savory, flaky, and packed with flavor? In this video, I’ll show you how to make traditional Turkish meat börek with a golden, crispy crust and a juicy ground beef filling. This easy börek recipe is perfect for lunch, dinner, or as a party snack. Whether you’re a fan of Middle Eastern cuisine, Mediterranean street food, or just love homemade pastries, this step-by-step tutorial will guide you through every detail—from dough prep to baking perfection.

✨ Why you’ll love this recipe:
– Crispy layers of golden pastry
– Flavorful ground meat with herbs and veggies
– Simple ingredients, big taste
– Perfect for Ramadan, family gatherings, or cozy nights in

📌 Ingredients: Ground beef, onion, potato, spices, puff pastry
🔥 Pro Tip: Serve with yogurt dip or fresh salad for a complete meal!

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