This is how to recreate Tonio’s Antipasto from Jojo’s Bizarre Adventure
Comment which stand you would want in real life!
Recipe
– 3 medium tomatoes on the vine
– fresh mozzarella (mozzazza 😆)
– 2 basil leaves
– 2 tbsp white wine vinegar
– 2 tbsp olive oil
– 2 tsp dried basil
– 2-3 anchovy filets minced
– juice of half a lemon
– salt and pepper
– 2 inch square of nori crumbled
– lettuce
– brioche toast
#jojosbizzareadventure #capresesalad #animefood
This caprese salad has a Japanese twist. Welcome to Anime Eats. Today we have Tonio’s Auntie Pasto from Jojo’s Bizarre Adventure. The Japanese twist comes from crumbling roasted nori into the dressing of white wine vinegar, anchovies, lemon juice, and olive oil. An extra boost of umami and an already packed salad. It’s the perfect pairing for your next pasta feast. Final score, S tier. Pearl Jam is definitely the stand I would want in real life, but comment yours and follow me for more anime food.
6 Comments
I had no idea there was a stand named Pearl Jam lol.
That dressing sounds awesome! I could go for a caprese salad in my near future, I'm going to try this one soon.
Tonio being able to cure almost anything with his food is truly bizarre but as for the stand I would want irl would realistically be either hermit purple because budget Spider-Man, moody blues or GER because I am insanely biased and like part 5 the most
Better than Babbish tbh
I'm Rengoku and my best friend is Akaza😂
Tonio would be proud.
i made this for my best friend when we watched part 6 for the first time. i dont think i like caprese salad so i wasnt a huge fan but the dressing was nice