Smashed Croissant with Ricotta, homemade Arugula Pesto, spicy Salami, Figs and fried Zucchini

by bennetbjornk

7 Comments

  1. GreenZebra23

    What?? Such a wild array of ingredients but it sounds incredible

  2. OldMrCrunchy

    Smashing a croissant is probably a crime in France. Sounds good, but doesn’t it go against everything a croissant is supposed to be?

  3. Looks beautiful and I’m sure it taste amazing but, why would you smash a croissant? That sort of defeats the purpose. Would still devour it.