I roasted a big tray of mixed red and green cabbage to eat with some leftovers. Perfectly caramelized and so tasty! It just took 25 minutes at 450F. If you have never tried to roast cabbage you must!
Recipe > https://cuisinewithme.com/oven-roasted-cabbage/
by cuisine-with-me
2 Comments
Nice colors. 😍
So apetizing, thanks for the idea and the recipe 🙂