
Did You Know? Tahini is packed with healthy fats, protein, and minerals like magnesium and calcium. Ancient civilizations like the Egyptians and Babylonians prized sesame for its energy and nutritional value.
Ingredients
- Freshly roasted coffee beans
- Tahini (to taste)
- Milk (about 1/3 cup or to preference)
- Honey (to taste)
- Ice cubes
Directions
- Grind roasted coffee beans to your preferred consistency.
- Fill your espresso maker with water and the ground coffee, then place it on the stovetop to brew.
- In a cup, add a spoonful of tahini and a drizzle of honey. Adjust both to your taste for sweetness and nuttiness.
- Pour in about one-third of a cup of milk and mix everything until smooth and creamy.
- Add ice cubes to the mixture, then pour in the freshly brewed coffee, give it a gentle stir, and enjoy your homemade tahini latte.
by BitesAndLaughs

Dining and Cooking