I can dump this on almost anything. Sometimes I just eat a spoonful because it's so delicious. I love the Sambal Oelek too but this Chili Garlic is my favorite Huy Fong product. Just the right balance of all flavors. My favorite way to eat it is on sardines. If someone has tried a better version of this please let me know because I'm addicted to this version. Freakin' yum.
by guysitsausername
16 Comments
Great stuff! Although I buy Sambal Oelek by the gallon because I go through that stuff FAST.
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pretty sure this is the best version of this type of sauce, having tried many others during the great huy fong famine
Just bought a big jug of this from the Asian market, the small bottles from the regular grocery store weren’t cutting it anymore
You are addicted to sugar. No sugar In my chili 🌶️
What’s the best things to put this on?
I mix this with ABC Sweet Soy Sauce and use it as a glaze on meats.
It’s perfect.
Honestly love everything Huy Fong makes that Ive tried.
That looks AMAZING! (GOD i love this group lol) as I’ve turned 37 this year I have found i can’t eat the insane spicy stuff i used to but thanks to you guys I’ve found some really good flavors with some great! Trying this one next!
It’s good, personally I think I prefer the yellow bird Sriracha. Not as sweet because they use agave instead of sugar
Why doesn’t it come in a squeeze bottle? I liked the regular siricha better.
What do you put this on? Similar use to chili crisp?
Becuase its Chili and Garlic… 2 most delicious things.
My friends and I would go to PF Changs after a night of drinking and just absolutely dump this shit on. Its sooo good.
Huy fong is goated