salami, capicola, ham, Provolone, LTO, mayo, olive oil, & red wine vinegar.

by Jadorel78

18 Comments

  1. EveryValuable1503

    It looks very tasty with great mouth feel. But what is “LTO” ?

  2. BadaBingSecurity

    I would smash this Italian. Love it🤌🏼

  3. Carefree_Highway

    Looks great. Nice and wet. That looks like mozz in the middle not prov?

  4. SamTheDamaja

    I would kill for that sandwich right now!!!

  5. No_Employer9618

    I have always been a traditionalist when it comes to Italian subs (NO MAYO!), but recently tried with both oil/vinegar and mayo, actually not bad

  6. Putting mayo on this sandwich is an obscenity and only someone outside of the NY/NJ area would ever do such a thing.