Slow Cooker Zuppa Toscana = the easiest way to make restaurant-style soup at home! 🙌

To get the recipe, Google Zuppa Toscana Soup chelseasmessyapron

https://www.chelseasmessyapron.com/zuppa-toscana-soup/

Made with sausage, bacon, and tender potatoes, this version is creamy, hearty, and packed with flavor. It’s the perfect dinner for busy nights or chill weekends; so simple and so good! 🍲

You loved my last Olive Garden copycat, so I had to share another. And this one is my personal favorite. It’s super tascana with tender potatoes, savory Italian sausage, crispy bacon, and lots of parmesan. The slow cooker version lets all those flavors blend together, and they get so good. It’s rich, creamy, and tastes like it came straight from the restaurant.

5 Comments

  1. Anyone that does low carb, try subbing potatoes for turnips!!!! OMG soooo delicious! Tastes like potatoes and holds together even better than potatoes ❤. Wonderful soup