Btw if you replace the cheese with vegan cheese it’s vegan Here’s the recipe:
Ingredients: • 75g vegetarian mince • 250g pasta (half a packet) • 400-500g strained tomatoes • 1 can of kidney beans • 6 slices of butter cheese • Various spices
Instructions: 1. Cook the pasta. 2. Pour 375 ml boiling water over 75 g veggie mince and leave to soak for 2-4 minutes. 3. Drain the water from the mince. 4. Season the mince with the following spices: garlic, paprika, pepper, thyme, nutmeg, chili or chili con carne, oregano. Add other spices to taste. 5. Place the mince with the strained tomatoes on the stove over medium heat. 5. Place the mince and strained tomatoes on the stove over medium heat. 6. Add the kidney beans and cheese as soon as it is hot. 7. Add chives, parsley, and other spices to taste. 8. Drain the pasta, add it to the sauce, and stir well.
Ask if u have questions (Ik it’s not really hamburger helper but I didn’t know what to name it)
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Btw if you replace the cheese with vegan cheese it’s vegan
Here’s the recipe:
Ingredients:
• 75g vegetarian mince
• 250g pasta (half a packet)
• 400-500g strained tomatoes
• 1 can of kidney beans
• 6 slices of butter cheese
• Various spices
Instructions:
1. Cook the pasta.
2. Pour 375 ml boiling water over 75 g veggie mince and leave to soak for 2-4 minutes.
3. Drain the water from the mince.
4. Season the mince with the following spices: garlic, paprika, pepper, thyme, nutmeg, chili or chili con carne, oregano. Add other spices to taste.
5. Place the mince with the strained tomatoes on the stove over medium heat.
5. Place the mince and strained tomatoes on the stove over medium heat.
6. Add the kidney beans and cheese as soon as it is hot.
7. Add chives, parsley, and other spices to taste.
8. Drain the pasta, add it to the sauce, and stir well.
Ask if u have questions
(Ik it’s not really hamburger helper but I didn’t know what to name it)
Chili Mac!
Looks good