Cutting a cup of chives almost every day until this Reddit says they’re perfect. Day 29

by F1exican

44 Comments

  1. Ill-Honeydew-9446

    This going to be the wallpaper on my phone

  2. JJ-Bittenbinder

    I’m just thankful to be witnessing internet history

  3. toomuchmarcaroni

    What happens when he finally succeeds? Is Sisyphus then happy? 

  4. littlebrigham

    Might be your best one yet! See you tomorrow, chef

  5. poop-money

    Thank you for being a source of light in dark times. Even if you never have a perfect cup of chives, you’ll always have respect and admiration. Good work Chef.

  6. Jolly-Biscuit

    CIRCLES, NOT TUBES

    Seriously though, incredible work chef

  7. Maleficent_Jello_426

    Absolutely loving this journey, the improvement is phenomenal, well done chef! It’s a race for me and my daughter (also my waitress) to shout “the chives are up” when you post. Thank you for the entertainment and inspiration.

  8. Express_Contact_1004

    I Love this tbh. Reddit making Us do better. Lets go!!!!

  9. Infernalspoon

    How much time have we collectively spent inspecting chives?

  10. Usual_Penalty7168

    I’m not a chef and don’t know why this sub got recommended to me but I’m here for this and have enjoyed every day of the chive updates

  11. wrestlegirl

    https://preview.redd.it/ue7ow7nbqazf1.jpeg?width=1080&format=pjpg&auto=webp&s=03ecafb6b55da76094a826ad30df706d7189b771

    Day 29: I am now made of chives and professional wrestling.

    EDIT because mobile takes a powder if I try to include too many words with an image for some dumbfuck reason:

    Since this got buried in a downvoted comment chain in a downvoted post, I figured I’d[ share these actual stats](https://www.reddit.com/r/KitchenConfidential/comments/1oofokw/nearly_30_days_of_down_voting_chives/nn3tkl6/) with a wider audience for anyone curious about exactly how the chivegeist has impacted the subreddit by the numbers.

  12. Metallurgeist

    Two more days until we are going to start season 2

  13. JackalopeRider

    I won’t lie this is enthralling. I’m not a professional so I can’t judge but boy I’m enjoying the journey.

  14. thisdanginterweb

    I can’t believe I’m so sucked into this now. What knife do you use? Have you tried different knives throughout? Not only am I reading these posts every day now I’m hoping for an AMA

  15. I’m not even a chef but I look for this post daily. I update my wife every day and she could not be more confused why I care.

  16. plotthick

    Yall don’t understand. The search itself is the thing. No searching for perfect is ever completed because the quest itself is the goal.

    u/F1exican Keep going as you wish. Every time you chiffonade you are, in that moment, perfect

  17. UsernameUnattainable

    💚💚💚
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    Maybe this way, Chef?

  18. NickDjukic

    “I don’t fear the man that has cut 1000 vegetables once, I fear the man that has cut one vegetable 1000 times” – Bruce Lee probably

  19. FireFurFox

    I’m not sure I’ve ever cut a chive in my life and I’m out here like, “oooo, there’s a tube see you tomorrow chef”

  20. MoneyFunny6710

    🎼If you’re happy and you know it, chop your chives (chop chop)

    🎵If you’re happy and you know it, chop your chives (chop chop)

    🎵If you’re happy and you know it, and all Reddit wants to show it

    🎶If you’re happy and you know it, chop your chives (chop chop)