Guys, let’s make fried bologna sandwiches and deep fried pickle dip. It’s going to be a cool lunch. We’ll start by making the dip. I’m going to get a bowl and we put some softened cream cheese. I have some Greek yogurt. We’re going to add some sour cream. I’ll put a couple scoops of that. Now, we’re going to give that a nice stir and make a nice smooth mixture. Throw in our dill pickles. I got some girkens. Little bit of that dill pickle juice. We’ll season up with some salt, black pepper. Got some garlic powder and some onion powder. We can throw in some fresh chives and some fresh dill. Just stir that around really good. We’re going to put that in the fridge and let all those flavors marry for a little while. Now we make the crunchy topping. Throw some butter in a pan. Go ahead and melt it. We get some panko breadrumb. And I got these fried onions. We throw those in there, too. Give that a little tossy toss. Let those get golden brown. Throw in the last of our chives and dill. One more toss. Those are ready. We’re going to start making this sandwich. And it all starts with a sauce that I’m going to make to go on. It’s a mustard sauce. Basically, yellow mustard. I’ve got a spicy brown mustard. And I’m also going to do a Dijon, guys. I like the triple blend. And then to finish this, I put just a little scoop of mayonnaise in there. That’s going to actually make this nice creamy mustardy mix to go on our sandwiches. Pour that in the dish and set it aside. All right, let’s get the baloney. Open that thing up, guys. We’re going to take that little wrap off. So, give a slice. Pull those off. We’re going to give a couple more little slices. This is going to keep these things flat while they cook. Throw them down on your griddle. Let them get some good color on them. Just like that. Flip them over. Now, we build a sandwich. Classic basic soft white bread. Little bit of that mustard mix. We throw on that baloney. Get a few pieces. I’m gonna put a little bit of lettuce on here. That’s going to be just nice and fresh. It’s going to be perfect. Throw on the lid and give it a smash. Guys, get a little cup. Pickle dip goes in there. We put that crunchy topping on top. That’s ready. Throw it down on the plate. Get yourself some ruffled potato chips and fried bologna with deep fried pickle dip. What a treat. Thanks for watching. And cheers everyone.
48 Comments
All your food is delicious but I’m gonna have to pass on this one, Bologna reminds me of my days in jail sadly 😣
You are not from the south
I love mine with a slice of cheese on top and some mustard and mayo. Than i toast it abit on the pan. Thats all ya need for a yummy sandwiche.
Ima need a hair net on that beard my guy
The most underrated sandwich ever, brings back childhood
Ive never tried fried bologna… i saw it being cooked in an adult family home once, the guy fought with a staff member and got kicked out…
Just missing the cheese and I’m in!
We never were rich. This is home
You are my new hero! Don’t get all gushy, it is a very temporary title!
Where was the deep frying? 🤔
Still a sandwich n chips, not real food, not gunnuh say who but not many people all over the world really get down with making real food as do some certain people.
How is it cooking for a fraternity? I am curious about the job
I don't know why bologna gets a bad rep. I'd unironically put a fried bologna sandwich on white bread in my top 10 sandwiches.
I always toast the bread.
I'm 56 and I make myself fried bologna sandwiches 2 or 3 times a year. They are so good, especially if you buy fresh thick cut Bologna from a local deli.
Fried bologna 😊
Oooo daaamnnn my childhood on bread mmmmmmm
When I'm missing the "good old days " this is one of my favorite comfort foods. Fried bologna with grilled onions & mustard. Who needs filet?!? I'm going to try that mustard sauce for sure! Thanks for sharing 😊
Aw nah I started seeing dude's cool recipes but pizza + taco and this monstrosity aint it.
Please slice that sandwich in half!
Nope, I'm skipping this one
Looks DELICIOUS. LUV fried bologna as a kid, but my only critique is I would let the bologna bubble up, just like I had it as a kid😅
I need pickle dip…
I'm on a 3-day fast..this is killing meee…Stil though, yum!
that looks like the frat house kitchens I've seen
Yo he's treating that Baloney like's it's nuclear radiation! Kekek
Needs some cheese IMO..cheddar.. colby jack maybe..
I love your videos man, keep making others smile.
It took me 30+ years before I even knew people did this 😅.. and I prefer them this way every time 😋..I saute onions as a topping as well.. great after-drinking snack haha
No chz what the hell
Grew up on fried bologna sandwiches with frozen OJ and chips. Ours was just bread and bologna! Budget meal!
Nothing better than a good ol' fried bologna sandwich. I like mine w/mustard & my bread very lightly toasted; no lettuce. Delicious!!
Omg!!!!!!! This meal sounds so comforting. I would definitely indulge in this masterpiece ❤❤❤❤❤❤
Don’t over eat.
My dad loved fried bologna sandwiches. Wish I could sit down and have 1 more with him.
Damn kev. Looking good my dude.
This guy has never heard of a hair/ beard net,,,nasty
This shit makes you wanna just get out of the pool on a summer day and chow down 😮
I love fried bologna bowls don't cut edges u can add all kinds stuff
This man has eaten this sandwich every day his entire life. Today, he turned 25.
You fucked up the sandwich with that fucking mayo!!🖕🖕🖕🖕
where is the actual recipe? wtf?!
Love this Guy!!!!
Fried bologna, American cheese, small amount of mayo. Done.
I'm drooling 🤤
My Mom made us kids fried bologna sandwiches, awesome, try them,you will not be sorry. Thanks Kevin for the memories. 😊
I can say fried bologna is a favorite
I grew up on bologna, I love it, and this looks even better!!!❤😂