Just picked up a Huntsman and smoked off some party wings after I did the burn in the day before
Came out crispy as hell and good flavor. Need to dial the smoke back a little (I guessed on the wood amount based on my old leaky smoker)
6lb+-
Dried and put on racks in the fridge overnight, uncovered
Tossed and coated with olive oil and high flyin chicken
Smoked at 250* for 1hr with apple
Pulled and let chill while smoker came up (outside while it was windy and 43*, other wise I would put in the fridge for a bit)
Cooked at 400* for 45min-1hr ish, until the drums hit 185*
by Moonanites
9 Comments
Hell yeah fellow Huntsman comrade. Looks like you did well!
Beautiful 😍
Boom!!
👅👅👅
Looks pretty much perfect to me.
Chicken takes smoke super easy. Over doing it isn’t hard. I think those look near perfect though. Very nice.
Cool grill too. I looked at one of those a while back
Those look pretty perfect in every way! Nicely done.
Jealous… Very jealous. Enjoy and post often!
If I may, I love your stove top and oven. And the stock pot faucet is a nice addition. Did you build out the kitchen? The tile back splash is very handsome. 👍👍