All right, guys. If I could only eat one sandwich for the rest of my life, this might be the one. Check out this delicious chopped Italian sandwich. Meet me in the kitchen. Let’s make it happen. It really doesn’t get much better or easier than this one. All right, first things first. We’re going to get the party started by making some garlic bread. That’s butter, garlic, seasoning, parsley. Put that on your bread and pop that in the oven to toast. Next, we’re going to make our sandwich. We need some ham, salami, mortadella, pepperoni, plenty of proolone cheese. Of course, you got to add all your veggies. I like to throw a little banana peppers in there, too. Grab your sharpest knife and chop this up until everything is smooth and consistent. Once you’re done chopping it up, go ahead and throw it in that dressing. I got the recipe for that down below. Give it a mix and then add it to your toasted bun and brace yourself for a trademark money shot. Say it with me, guys. Looking good. Everything you need is in the caption. Now it’s your turn to make it happen.

37 Comments

  1. I chop everything together except the lettuce. I add everything else to the dressing, then put the chopped lettuce on top. Also, if you make to much, you can store the meat mixture in the fridge and the lettuce won't get soggy.