First time smoking brisket on the camp chef woodwind pro

10 Comments

1. 

   tacotruck5 11 hours ago

   Looks good. How long?

2. 

   lunacyissettingin 11 hours ago

   Nicely done!! It only gets better from here!

3. 

   wreckedape 11 hours ago

   Fantastic first go, brother!

4. 

   DifficultElk5474 11 hours ago

   Well done!

5. 

   [deleted] 11 hours ago

   [deleted]

6. 

   Low_Fault6490 10 hours ago

   Nice job, how was it?

7. 

   atom-wan 10 hours ago

   Looks pretty good. I’d do more pepper/coarser grind next time

8. 

   404PoptartNotFound 9 hours ago

   Gotta have the black gloves to make a brisket I guess.

9. 

   rustyshklfrd 9 hours ago

   Looks good! Slice as you serve it, it can dry out pretty quick once you slice it.

10. 

    Glittering_Map5003 9 hours ago

    Thumbs up bud thumbs freakin up